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POW BHAJI MASALA

5.0062.00

Clear
  • Well packed
  • Best taste
  • Delicious
Weight

5pkt, 50gm, 100gm

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Recipe: Shallow fry 2 tsp. garlic paste, 2 chopped onions in 2 tsp. oil till soft. Add 2 chopped tomatoes, 1 tsp. Grihasthi Pav Bhaji Masala, Grihasthi Chilli Powder and salt. Roast. Add 500 Gm boiled vegetables like potatoes, green peas, cauliflower, capsicum. Cook and mash for 2-3 mins. Add a blob of butter, sprinkle chopped coriander leaves. Serve with hot buttered Pav (bread) and chopped raw onions sprinkled with lemon.